Managing Food related Recalls with Sage ERP X3

By: | Category: ERP

There are few industries as challenged as food and beverage manufacturers to effectively address the impact of industry-specific requirements. With the Bioterrorism Preparedness Act of 2002 intending to enable rapid response and containment in an emergency, the greatest legal impact has been felt in the process of handling product recalls.

Over the last several months we have met with food manufacturers who have simply introduced manual paper records to their existing business system. We illustrated  how this data can only be useful when all processes of material planning are integrated within a modern enterprise system. A system that not only controls operations but also provides a complete picture  that can be quickly re-enacted in case of product recall. That’s where Sage ERP X3 comes in.

Sage ERP X3 is an enterprise-wide set of application modules that addresses the unique and specialized needs of food and beverage producers. In addition to managing manufacturing, distribution, CRM, warehouse management and accounting functions, the system includes industry-specific capabilities such as recipe management, quality control, regulatory compliance and lot tracking. One System to Manage Industry-Specific Requirements and Product Recalls.

If your current enterprise software was not intended to efficiently and effectively manage a product recall you should be exploring options. Take a few minutes to browse the capabilities of Sage ERP X3- Enterprise Resource Management software for food producers.